This Bachelor of Nutrition and Dietetics Study Plan is for students commencing in the current semester.
Note: The first 2 years of the Bachelor of Nutrition and Dietetics are identical in both the Pass-Level and Honours Pathway. All students will follow the Pass-Level Pathway initially and students who apply to undertake Honours will follow the Honours Pathway from Year 3 onwards.
Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Management Informatics | |||
| LFS100 Managing Organisations | |||
| NUT110 Managing People | |||
| SCI110 Corporate Governance, Ethics and Corporate Social Responsibility |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCI105 Marketing Management | |||
| LFS112 Food Marketing | |||
| NUT102 Project Management Principles | |||
| PUB112 Project Risk |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS201 Project Planning | |||
| LFS251 Project Integration | |||
| NUT201 Communication and Thought | |||
| NUT212 Cell Biology |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS202 Human Physiology | |||
| NUT202 Introduction to Nutrition | |||
| NUT205 Food in Society | |||
| NUT232 Public Health Foundations |
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS303 Chemistry | |||
| NUT351 Food Studies | |||
| NUT352 Nutrition Assessment | |||
| NUT333 Public Health Nutrition |
Semester 2
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| NUT301 Principles of Nutrition | |||
| NUT302 Complementary Approaches to Food and Nutrition | |||
| NUT312 Contemporary Issues in Nutrition | |||
| NUT361 Health Practicum |
Session 8
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| NUT400 Work Place Learning I |
Year 4
Honours year enrolment will vary dependent on allocation of placement. Please consult your program leader.
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| NUT402 Anatomy and Physiology | |||
| NUT403 Professional Health Communication | |||
| NUT404 Midwifery Foundations | |||
| NUT405 Nutrition and Dietetic Practice Management |
| 12 | Pre: NUT301 and NUT302 and NUT312 and NUT361 and NUT400 and enrolled in Program SC353 or SC302 |
| NUT410 Nutrition and Dietetics Thesis |
| 24 | Pre: Course Coordinator Consent Required and NUT333 and NUT312 and NUT302 and NUT361 and NUT301 and NUT309, and enrolled in SC302 Honours Pathway or SC406 Research Pathway |