Major (8)
For a major in Comparative Studies, students must successfully complete 8 courses:
Course | Semester of offer | Units | Requisites |
---|---|---|---|
HIS140 Professional Creative Writing Practice A: The Industry |
PLUS select 7 courses from:
Course | Semester of offer | Units | Requisites |
---|---|---|---|
ENP245 Creative Writing and Editing for e-Publication | |||
GEO101 Professional Creative Writing Practice B: Industry Engagement | |||
GEO310 Accounting for Managers | |||
GEO340 Managing Research | |||
HIS201 Economics for Managers | |||
HIS210 Research Project | |||
HIS240 Marketing Management | |||
HIS301 Innovation and Management Decision Making | |||
JPN212 International Trade and Finance | |||
SCS201 Corporate Entrepreneurship and Innovation | |||
SCS216 Project Integration | |||
SCS235 Managing Organisations | |||
SCS290 Strategic Management |
Minor (4)
For a minor in Comparative Studies, students must successfully complete 4 courses:
Course | Semester of offer | Units | Requisites |
---|---|---|---|
HIS140 International Trade and Finance |
PLUS select 3 courses from:
Course | Semester of offer | Units | Requisites |
---|---|---|---|
ENP245 Corporate Entrepreneurship and Innovation | |||
GEO101 Project Integration | |||
GEO310 Corporate Finance | |||
GEO340 Marketing in an International Environment | |||
HIS201 Contemporary and Emerging Issues in Health Sector Business Management | |||
HIS210 Managing People | |||
HIS240 Global Business Management | |||
HIS301 Entrepreneurship and Venture Planning | |||
JPN212 Corporate Governance, Ethics and Corporate Social Responsibility | |||
SCS201 Retail Supply Chain Management and Procurement | |||
SCS216 Supply Chain Sustainability and Risk Management | |||
SCS235 Food Marketing | |||
SCS290 Project Planning |